Main ingredients
Mala xiang guo sauceMushroomsVegetablesMeatTofuDried tofuTofu skin (pufu)Quail eggsFish cakeShrimpSausageDangmyeon (sweet potato noodles)GarlicChili oil
Ttukdak Hyung's Mala Xiang Guo
An ultra-simple mala xiang guo that you can enjoy generously and chewy at home using store-bought mala xiang guo sauce.
Ingredients needed 2 servings
Recipe
Cooking tips
- Freezing and thawing tofu creates porous holes that absorb the sauce well and give a chewy texture.
- Pre-boil dangmyeon and hard ingredients before stir-frying to ensure they cook evenly and quickly.
Recommended for
- Those who find delivery mala xiang guo too costly and want to make a generous portion at home.
- Those who want to enjoy the chewy texture of frozen tofu in a mala dish.
- Those who want to easily make a stimulating and spicy side dish at home.
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