Ttukdak Hyung's Shrimp Dumplings

Tangy shrimp dumplings made with minced cocktail shrimp seasoned with chives and green onions, creating a chewy texture.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When preparing the dumpling filling, blending the shrimp and vegetables together in a blender helps preserve the texture of the ingredients, resulting in a more satisfying, fresh-tasting filling.

Recommended for

  • Those who love chewy shrimp texture in their dumplings.
  • People wanting to prepare a special meal at home using freshly made dumplings.
  • Fans of dumplings where the fresh aroma of chives and green onions perfectly complements the shrimp flavor.

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