Modu Recipe
Modu Recipe

Kim Jin-soon's Twice-Folded Whole Shrimp Dumplings

Easy and delicious whole shrimp dumplings made by placing filling and a whole shrimp on a dumpling wrapper and folding it twice on both sides.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Remember the seasoning formula of 3 tbsp potato starch, 3 tbsp Jin-ganjang, 3 tbsp tuna extract, and 3 tbsp cooking wine (3:3:3:3) to easily season the dumpling filling.
  • Instead of pleating the wrapper, simply fold it twice so the shrimp tail sticks out—it's easy and looks appetizing.

Recommended for

  • Those who find dumpling shaping cumbersome or difficult and are looking for an easy dumpling recipe.
  • Those who want to enjoy whole shrimp dishes as a kids' snack or weekend treat.

Shop ingredients on Coupang(Ad)

ground porkonioncarrotlarge green oniongarlic chiveswhole shrimpdumpling wrapperspotato starchJin-ganjang (Korean all-purpose soy sauce)tuna extractcooking wineground black pepper

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