Main ingredients 🥩
Cream cheeseCarbonated waterBaconGreen onion
Ttukdak Hyung's Green Onion Bacon Cream Cheese
Cream cheese smoothly mixed with carbonated water, combined with crispy bacon and chopped green onions to create a savory and spicy cream cheese spread.
🙋 Recommended for
- ⭐ For those who want to enjoy large Costco bagels even more deliciously
- ⭐ For those who want to make a luxurious green onion cream cheese at home like the one from cafes
- ⭐ For those who love spreads with sweet-salty and spicy appeal
Ingredients needed 🛒2 servings
- Cream cheese (appropriate amount)
- Carbonated water (a little)
- Bacon
- Green onion
- Salt (a little)
- Pepper (a little)
Recipe 🍳
- Place firm cream cheese in a wide bowl and begin to soften it with a whisk.
- Add carbonated water little by little while mixing to achieve a smooth, creamy consistency.
- Cook the bacon in a pan until crispy and all moisture evaporates, then chop finely. Also chop the green onion into similar small pieces.
- Add the chopped bacon, chopped green onion, salt, and pepper to the softened cream cheese base, and mix evenly to finish.
- Gradually add carbonated water to the cream cheese and whisk until smooth.
- Finely chop crispy bacon and raw green onion and set aside.
- Add the prepared ingredients, salt, and pepper to the cream cheese base and mix.
Cooking tips 💡
- Adding a small amount of carbonated water when softening the cream cheese makes it much more spreadable and enhances the flavor.
- Cook the bacon until fully crispy so that the fat renders out and it maintains a good texture in the cream cheese.
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