모두의 레시피
Modu Recipe

Kim Jin-soon's Bacon Cream Udon

Bacon cream udon with a sauce made from equal parts heavy cream and milk, enhanced with oyster sauce and chili powder for extra savoriness

Ingredients needed 1 servings

Recipe

Cooking tips

  • Adding salt to the water when boiling udon noodles helps season the noodles and blend well with the sauce.
  • Adjust the amount of chili powder according to taste or omit it.
  • Using a 1:1 ratio of heavy cream to milk makes the dish rich but not greasy.

Recommended for

  • Those who want to make a quick one-dish noodle meal in about 10 minutes on busy days.
  • Those who enjoy creamy, savory udon with a hint of spice.

Shop ingredients on Coupang(Ad)

frozen udon noodlesbacononionheavy creammilkolive oilfine chili powderoyster saucefine saltblack pepper

How did it turn out when you followed this recipe?

Loading cooking feedback…
  1. Solo Cooking God's Bacon Cream Udon15 minEasyNoodles & bunsik
  2. Solo Cooking God Cream Soup Bacon Cream Pasta10 minVery easyNoodles & bunsik
  3. Ttukdak Hyung's Bacon Cream Pasta15 minEasyNoodles & bunsik
  4. Aha Bujang's Korean-Style Bacon Cream Pasta20 minEasyNoodles & bunsik
  5. Ttukdak Hyung's Large Green Onion Bacon Cream Cheese15 minVery easySauces & basics
  6. Aha Bujang's Bacon Cream Shrimp25 minEasyMeat & mains
  7. Striker Chef's Herb Butter Pan-Seared Scallops with Bacon Cream Sauce25 minNormalMeat & mains
  8. Sung Si-kyung's Myeongnan Cream Udon10 minVery easyNoodles & bunsik
  9. Seungwoo Dad's Bacon and Bean Sprout Bokkeum Udon10 minVery easyNoodles & bunsik
  10. Seungwoo Dad's Bacon Pasta20 minEasyNoodles & bunsik