Ttukdak Hyung's Poke

A hearty poke bowl loaded with fresh vegetables, egg, crab sticks, grilled shrimp, and thinly sliced beef short plate, finished with a special sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When making onion flakes, cook the onion slowly over low heat until it turns deep brown.
  • After cooking the onion, wipe off the oil with a paper towel to make onion flakes.

Recommended for

  • Recommended for those who want a healthy and delicious meal packed with fresh vegetables and protein.
  • Great for those who want to enjoy a visually appealing and tasty fusion dish with various ingredients in a bowl.
  • Perfect for those looking for a light yet satisfying meal.

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