Modu Recipe
Modu Recipe

Ttukdak Hyung's Yubu Poke

A yubu poke made by pan-frying thinly sliced beef short plate and vegetables in olive oil, then seasoning with the sauce from a yubuchobap kit for extra savory depth.

55 minMeat & mainsDifficulty Normal

Ingredients needed 2 servings

Recipe

Cooking tips

  • Soak the onion in ice water to remove the sharpness.
  • Use the olive oil from cooking the garlic in the sauce.
  • Crush the sesame seeds before using.

Recommended for

  • Recommended for those who want a healthy and delicious meal packed with fresh vegetables and meat.
  • Great for those who want to enjoy a fusion dish that is easy to make yet looks and tastes impressive.
  • Perfect for those looking for a light yet satisfying meal.

Shop ingredients on Coupang(Ad)

yubuchobap kiticeberg lettucecucumberonionsweet corncrushed dried seaweed flakesthinly sliced beef short plate (woosamgyeop)olive oilgarlicegg

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