Modu Recipes

Ttukdak Hyung's Foldable Hamburger

A foldable hamburger made with grilled beef, lettuce, and cheddar cheese, enhanced with a savory cream and butter sauce for a rich and tender taste.

🙋 Recommended for

  • ⭐ Those who want to prepare a foldable hamburger for a snack or brunch.
  • ⭐ Those who enjoy the combination of beef and lettuce.
  • ⭐ Those who want to handle everything from ingredient preparation to blending the savory cream and butter sauce.

Ingredients needed 🛒2 servings

  • Mayonnaise: 3 spoons
  • Ketchup: 1 spoon
  • Whole grain mustard: 0.5 spoon
  • Minced beef: 200g
  • Salt: 0.1 spoon
  • Pepper: 0.3 spoon
  • Tortilla
  • Cheddar cheese
  • Onion
  • Lettuce
  • Fried egg
  • Jalapeno

Recipe 🍳

  1. Mix the following ingredients to make the sauce. Mayonnaise 3 spoons, Ketchup 1 spoon, Whole grain mustard 0.5 spoon.
  2. Knead the following ingredients well, divide into 2 portions, and grill until golden brown on both sides. Minced beef 200g, Salt 0.1 spoon, Pepper 0.3 spoon. * Divide into 2 portions of 100g each. Cooking oil.
  3. Make a slit in the tortilla, add the following ingredients, and roll it up to complete! Tortilla, Sauce, Meat patty, Cheddar cheese, Onion, Lettuce, Fried egg, Jalapeno. * If you make it the same way as above and replace the fried egg with a meat patty, you can also make a Big Mac style! Tortilla, Sauce, Meat patty, Cheddar cheese, Lettuce, Meat patty, Cheddar cheese, Jalapeno.
  1. Prepare and measure ingredients in advance.
  2. Cook main ingredients in order, adding seasonings.
  3. Check seasoning and doneness, then plate to finish.

Cooking tips 💡

  • The measurements and steps are organized based on the blog post. Adjust cooking time slightly depending on heat and pan size.

Shop ingredients on Coupang(Ad)

MayonnaiseKetchupWhole grain mustardBeefTortillaCheddar cheeseOnionLettuceFried eggJalapeno