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124 recipes found.

A moist tuna egg sandwich made by finely mashing boiled eggs through a sieve for maximum softness, with some of the egg whites chopped for texture.

Finely chopped onions and tomatoes are stir-fried in butter, then curry powder and eggs are added for an exotic, Indian-inspired brunch dish.

A harmonious blend of softly cooked, swirl-shaped soft-boiled eggs and a tangy-sweet homemade tomato garlic sauce, beautifully shaped with chopsticks

A soft, melt-in-your-mouth French toast made by soaking bread in a mixture of egg, milk, and sugar, as perfected by Baek Jong-won.

An ultra-simple Western-style stew with a rich, deep flavor, made using leftover tomato juice and miscellaneous ingredients from the fridge.

Crispy brunch-style potato pancake shaped like a bird's nest, made by sautéing thin potato strips with bacon without washing them to preserve their starch, then adding eggs to create the nest shape.

A convenience store-style egg sandwich featuring softly scrambled, slightly runny eggs that are moist and thick, sandwiched between toasted bread brushed with spicy-sweet sriracha mayo sauce.

Thinly sliced potatoes are spread thinly and fried until crispy, then topped with egg mixture and mozzarella cheese before being folded in half for a nutritious and ultra-simple dish

An American-style sandwich filled with shredded chicken breast, bacon, and onions sautéed, then mixed with mozzarella cheese and ranch dressing, stuffed inside a hoagie roll.

A addictive toast where a mayo wall is built around the bread edge to secure the egg, then baked in an air fryer.

An easy-to-make rugby ball-shaped omelet completed by persistently pushing the bottom with a spatula without shaking the pan.

A premium homemade shrimp burger featuring a roughly chopped shrimp patty that's fried until crispy, paired with a tangy wasabi onion mayo sauce.