Ttukdak Hyung's Super Simple Carrot Soup

A smooth and sweet carrot cream soup made by blending sautéed carrots, onions, and potatoes with milk and cream.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Instead of the cumbersome process of making a 'roux' by cooking flour and butter to thicken the soup, this recipe's super simple secret is to add a small amount of potato to achieve a thick consistency using its starch.
  • Creamy soups with high viscosity can easily stick to the bottom and burn while simmering, so continuously stir the bottom with a silicone spatula during cooking.

Recommended for

  • Those who want a savory and sweet nutritious soup to warm their stomachs gently on busy mornings.
  • Those who want to cook a beautifully colored, vibrant homemade cream soup with a restaurant-like presentation.

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