Instead of the cumbersome process of making a 'roux' by cooking flour and butter to thicken the soup, this recipe's super simple secret is to add a small amount of potato to achieve a thick consistency using its starch.
Creamy soups with high viscosity can easily stick to the bottom and burn while simmering, so continuously stir the bottom with a silicone spatula during cooking.
Recommended for 🙋
⭐Those who want a savory and sweet nutritious soup to warm their stomachs gently on busy mornings.
⭐Those who want to cook a beautifully colored, vibrant homemade cream soup with a restaurant-like presentation.
Ttukdak Hyung's Super Simple Omurice
A super simple omurice made by topping fried rice with bacon and vegetables like onion and carrot with a soft egg.