Ttukdak Hyung's Tuna Can Side Dish Set

A spicy stir-fried side dish made with tuna, shiitake mushrooms, and green chili peppers, perfect as a rice accompaniment.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Press out all the oil from the tuna can using a spoon and save it; it’s great for making chili oil and green onion oil later.

Recommended for

  • Those looking for a delicious side dish that pairs perfectly with rice.
  • People who want to make a hearty main side dish using tuna and mushrooms.
  • Anyone craving a spicy-sweet seasoning that stimulates the appetite.

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