Ttukdak Hyung's Grill House Side Dish

A spicy, savory side dish made by mixing anchovy sauce with green and red chili peppers to stimulate the appetite.

Ingredients needed 4 servings

Recipe

Cooking tips

  • The anchovy sauce seasoning for this grill house side dish should be cooked in a pan until thickened to achieve the right consistency and deep flavor.

Recommended for

  • Those looking for a special side dish that enhances the flavor of grilled meat.
  • Fans of the savory umami of anchovy sauce combined with the spicy tang of green chili peppers.
  • Home cooks who want to recreate a restaurant-style dining atmosphere with vibrant, layered flavors.

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Ttukdak Hyung's Gochujang-Style Bean Sprout Salad30 minEasyside dish
  2. Okjubu's Grill-Style Gochujang Pickle15 minEasyside dish
  3. This Man's Cook's Grill-Style Egg Custard15 minEasyside dish
  4. Ttukdak Hyung's Gochujang-style Meat Restaurant Jajang Rice35 minEasyMeat & mains
  5. Kim Dae-seok's Restaurant-Style Soup Pa Jeolli20 minEasyside dish
  6. Kim Jin-soon's Korean BBQ Restaurant Kimchi Fried Rice15 minEasyRice bowls
  7. This Man's Cook's Gogi-jip Doenjang Jjigae20 minEasySoups & stews
  8. Solo Cooking God's Grill-Style Fried Rice15 minEasyRice bowls
  9. Kim Dae-seok's Grill-Style Pajeori Salad15 minVery easyside dish
  10. Shin Dong-min's Grill-Style Cubed Doenjang Jjigae20 minEasySoups & stews