Ttukdak Hyung's Black Sesame Cabbage Salad

Name: Ttukdak Hyung's Black Sesame Cabbage Salad
Cook time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: Korean
Ingredients: Cabbage (as needed); Black sesame seeds (as needed); Mayonnaise (as needed); Olive oil (as needed); Soy sauce (as needed); Lemon juice (as needed); Honey (as needed)

A highly addictive homemade dressing salad that maximizes nuttiness with finely ground black sesame seeds, combined with mayonnaise and lemon juice.

10 min Difficulty Very easy Salads & light meals

Main ingredients

CabbageBlack sesame seeds

Ingredients needed 2 servings

Cabbage (as needed)

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Cabbage Black sesame seeds

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Black sesame seeds (as needed)

Mayonnaise (as needed)

Olive oil (as needed)

Soy sauce (as needed)

Lemon juice (as needed)

Honey (as needed)

Recipe

Finely shred the cabbage, rinse briefly in cold water, then drain completely in a colander, removing all moisture.
Place plenty of whole black sesame seeds in a mortar and grind them finely and smoothly until a deep nutty aroma rises.
Mix the finely ground black sesame seeds with mayonnaise, olive oil, soy sauce, lemon juice, and honey in a golden ratio to make the homemade black sesame dressing.
Place the drained, crunchy shredded cabbage generously on a plate.
Generously drizzle the nutty black sesame dressing over the top to finish.

Finely shred the cabbage, wash, and thoroughly drain all water.
Finely grind the black sesame seeds and mix with mayonnaise, olive oil, soy sauce, lemon juice, and honey to make the dressing.
Fill a plate with cabbage and pour over the nutty black sesame sauce.

Cooking tips

Grinding whole black sesame seeds thoroughly in a mortar or blender releases their nutty oils and aroma, elevating the dressing's flavor to another level compared to using whole seeds.
If the cabbage retains moisture, the dressing will slide off and taste diluted, so use a salad spinner or colander to squeeze out all the water.

Recommended for

Those who want a healthy, nutty homemade dressing instead of artificial store-bought salad dressings.
Those who want to enjoy daily cabbage salad without getting tired of it and consume it in large quantities deliciously.
Those who need a clean, mild side dish to accompany spicy dishes or grilled meats.

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