Modu Recipe
Modu Recipe

Ttukdak Hyung's Beef and Egg Jangjorim

A savory beef and egg jangjorim made by simmering stir-fried beef and boiled eggs in a soy sauce-based marinade, with green chili for a spicy kick.

1 hrside dishDifficulty Normal

Ingredients needed 4 servings

Recipe

Cooking tips

  • For best flavor, stir-fry the beef first to develop its aroma before simmering it in the soy sauce-based marinade.

Recommended for

  • Those looking for a long-lasting, delicious rice side dish.
  • Fans of tender beef paired with chewy eggs.
  • Those who enjoy the rich umami of soy sauce enhanced with the spicy freshness of green chili.

Shop ingredients on Coupang(Ad)

eggsbeefsoy saucebeef dashigarlicgreen oniongreen chilinokchu

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Kim Ho-yoon's Soy-Braised Eggs25 minEasyside dish
  2. Yoon Yi-ryeon's Soft-Boiled Soy-Marinated Eggs20 minEasyside dish
  3. Kim Dae-seok Chef's Egg Jangjorim35 minEasyside dish
  4. Striker Chef's Cider Braised Eggs35 minEasyside dish
  5. Kim Dae-seok's Jangjorim with Eggs40 minEasyside dish
  6. Seonkyoung Longest's Japanese-Style Soy-Marinated Soft-Boiled Eggs1 day 30 minEasyside dish
  7. Aha Bujang's Bag-Style Soft-Boiled Soy-Braised Eggs20 minVery easyside dish
  8. Ttukdak Hyung's Rice Cooker Soy-Braised Eggs1 hr 10 minNormalRice bowls
  9. Kim Jin-soon's Beef and Quail Egg Jangjorim1 hr 20 minNormalside dish
  10. Aha Bujang's Soy-Braised Beef (Sogogi Jangjorim)2 hr 40 minNormalside dish