Ttukdak Hyung's Korean BBQ Restaurant-Style Gopchang Fried Rice

Ingredients needed 🛒2 servings

• gopchang or meat, as desired
• 1 tablespoon doenjang
• 2 bay leaves
• 1 tablespoon whole black peppercorns
• 2 tablespoons chopped sour kimchi
• a little carrot
• a little garlic chives
• 1 tablespoon gochujang
• 1 tablespoon oyster sauce
• 1 tablespoon sesame oil
• 1 tablespoon sesame seeds
• 1/2 tablespoon beef dashida
• 1/2 tablespoon sugar
• 1/2 tablespoon garlic powder
• 1/2 tablespoon peanut butter
• a pinch of ground black pepper
• crumbled dried seaweed, as desired
• flying fish roe, as desired

Recipe 🍳