Ttukdak Hyung's American Cookie

• butter (as needed)
• dark brown sugar (as needed)
• light brown sugar (as needed)
• vanilla extract (a little)
• salt (a little)
• 1 egg
• baking powder (as needed)
• cake flour (as needed)
• chocolate (as needed)
• chocolate chips (as needed)

Recipe 🍳

Cooking tips 💡

• Using a mix of dark brown sugar and light brown sugar gives a deep flavor and chewy texture simultaneously.
• Kneading the dough by hand will make the cookies tough, so always use a spatula with a cutting motion.
• Half of any leftover dough can be wrapped and frozen for later use—just bake straight from frozen whenever you want.
• Right after baking, cookies are soft; let them cool completely on a wire rack to become firm and chewy.

Recommended for 🙋

• ⭐Those who love Subway-style chewy and sweet cookies.
• ⭐Those who want to bake authentic American cookies at home with simple ingredients.