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Modu Recipe

This Man's Cook Pork Ribs-Style Neck Steak Grilled

A clean and practical meat dish made by marinating thick-cut pork neck steak in rich, savory ribs-style marinade for 24 hours before grilling.

Ingredients needed 4 servings

Recipe

Cooking tips

  • We recommend using brown sugar instead of white sugar for deeper flavor and richer color.
  • Placing ingredients like garlic and onion into a broth pouch allows you to extract their essence while preventing them from burning during grilling.
  • For even flavor penetration, allow the meat to marinate thoroughly in the refrigerator for at least 24 hours so the savory taste reaches the center.

Recommended for

  • Those seeking a practical and reliable meat dish as an alternative to expensive galbi-jjim.
  • Those who want expert tips on grilling marinated meats without burning or creating mess.

Shop ingredients on Coupang(Ad)

pork neck steaksoy saucemirinbrown sugarcorn syrupsesame oilblack pepperpureed pear juiceonionminced garlicginger

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