Aha Bujang's Marinated Grilled Pork Neck

• 1.3kg pork neck
• 200g apple
• 300g onion
• 100g garlic
• 1 cup brewed soy sauce
• 1/2 cup mirim
• 1/2 cup cheongju
• 2 tbsp maesil syrup
• 1 cup white sugar
• 1 cup brown sugar
• 1/2 cup starch syrup
• 1 tbsp dark soy sauce (laochou)
• 1 tbsp Miwon
• 1 tbsp beef dashida
• 2 tbsp sesame oil
• a little sesame seeds

Recipe 🍳

Cooking tips 💡

• Using brown sugar and dark soy sauce (laochou) together creates the deep, appetizing color characteristic of restaurant-style dishes.
• Marinated grilled meat can easily burn over high heat, so cook over medium-low heat and turn frequently.
• The all-purpose marinade can be used for various seasoned meat dishes such as beef short ribs or braised pork ribs.

Recommended for 🙋

• ⭐Those who want to make delicious restaurant-style marinated grilled pork at home.
• ⭐Those who need an all-purpose meat marinade recipe with the perfect sweet-and-salty ratio.
• ⭐Those looking for a hearty and cozy dinner main dish for the whole family.