Modu Recipe
Modu Recipe

Striker Chef Premium Squid Jjamppong Ramyeon

Transform instant jjamppong ramyeon into a premium Chinese restaurant-style dish by adding fresh squid and crunchy vegetables.

Ingredients needed 2 servings

Recipe

Cooking tips

  • If you add squid from the beginning and boil it, it will become tough. So blanch it first and add it at the final step to keep it tender and soft.
  • Reducing the ramyeon soup powder and instead using anchovy sauce and soy sauce for the base seasoning, plus stir-frying plenty of vegetables, creates the clean, restaurant-style jjamppong flavor.

Recommended for

  • Those who want to upgrade instant ramyeon to a restaurant-quality Chinese dish.
  • Those looking for a refreshingly spicy and hearty hangover soup.

Shop ingredients on Coupang(Ad)

squid chimmak ramensquidcabbageoniongreen onionyoung mustard greenswhole garlicgreen chili pepperperilla sproutsvegetable oilred pepper powderanchovy saucesoy saucesugar

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