Main ingredients
stew-grade porkkimchionionpotatogochujanganchovy fish saucered pepper powdergreen oniongreen chiligarlic
Solo Cooking God Spicy and Savory Stew
A hearty, savory stew with pork and kimchi stir-fried with abundant garlic, then simmered with potatoes and gochujang seasoning—perfect as a rice-munching side dish.
Ingredients needed 2 servings
Recipe
Cooking tips
- If using fatty cuts like belly or rib pork, you can skip adding extra oil at the beginning since they release plenty of fat.
- Slice the potato as thinly as possible to ensure it cooks quickly and smoothly within the simmering time.
- If squid sauce is unavailable, substitute with an equal amount of soy sauce without issue.
Recommended for
- Those who love mixing rice into rich, spicy-sweet broth.
- People seeking a hearty, gochujang-based stew instead of the usual kimchi stew.
- Home cooks wanting to make a satisfying, substantial side dish using leftover potatoes and kimchi.
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