Main ingredients 🥩
thick-cut pork bellygarlicscallion sliversgochujanglight soy saucered pepper powder
Solo Cooking God's Scallion Sliver Jjajang
Pan-fried thick-cut pork belly with a rich, spicy-sweet sauce and plenty of crisp scallion slivers for a hearty, satisfying meat side dish.
🙋 Recommended for
- ⭐ Those who want a fail-safe meat side dish to quickly assemble a satisfying meal
- ⭐ Fans of the combination between crunchy scallion slivers and spicy-sweet pork stir-fry
Ingredients needed 🛒2 servings
- thick-cut pork belly 300g
- minced garlic 1 tablespoon full
- sugar 0.5 tablespoon
- light soy sauce 2 tablespoons
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