Seungwoo Dad's Traditional British Dessert Trifle

Cooking tips 💡

• When baking, prepare all ingredients and preheat the oven beforehand to prevent the batter's foam from deflating.
• Using fruit jam instead of adding sugar directly to the fruit gives a concentrated fruit flavor and sweet-tartness, enriching the dessert's taste.
• Chill the completed trifle in the refrigerator to allow the cream and fruit juices to soak into the cake sheet, making it more delicious.

Recommended for 🙋

• ⭐Those who want to make a traditional British layered dessert at home.
• ⭐Those who love the fantastic sweetness of smooth custard cream and fresh fruit.
• ⭐Those looking for a visually appealing home party dessert layered in transparent cups.