Seonkyoung Longest's White Kimchi

Ingredients needed 🛒4 servings

• 1 head napa cabbage
• 1/4 cup sea salt for kimchi (for water)
• 1/2 cup sea salt for kimchi (for salting)
• 3 cups water
• 1/4 radish
• 1/2 handful garlic chives
• 5 scallions
• 1 cheongyang chili pepper
• 1 tbsp glutinous rice flour
• 2/3 cup water (for paste)
• 3 tbsp minced garlic
• 1 tsp minced ginger
• 1/2 tbsp fermented anchovy sauce
• 2 tbsp saeujeot
• 1 piece dashima
• 1 dried shiitake mushroom
• a few dried anchovies for broth

Recipe 🍳