Modu Recipe
Modu Recipe

Seonkyoung Longest Vegan Mango Cheesecake

A nutty and tangy raw vegan cake made without dairy, using nuts, coconut cream, and mango puree

Ingredients needed 8 servings

Recipe

Cooking tips

  • Even without soaking overnight, cashews become soft enough to blend smoothly after soaking in hot water for at least 30 minutes.
  • Do not shake the can of coconut cream; use only the thick, solidified cream from the top to prevent the filling from becoming too thin.
  • After freezing, let the cake sit at room temperature for 10-15 minutes before slicing for clean, smooth cuts.

Recommended for

  • Those who want to make a gourmet dessert without dairy or an oven.
  • Those who enjoy tangy, nutty raw vegan cakes.
  • Those who want to make ahead, freeze, and serve when guests arrive.

Shop ingredients on Coupang(Ad)

raw cashewsalmond flourwalnutsdatesagave syrupcoconut creamvanilla extractlemonmango pureemangococonut flakes

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Striker Chef's Ramen Cheesecake1 hr 20 minEasySnacks & desserts
  2. Ttukdak Hyung's Lotus Cheesecake1 hr 30 minNormalSnacks & desserts
  3. Maeil Matna Brownie Cheesecake1 hrNormalSnacks & desserts
  4. Ttukdak Hyung's Ice Chocolate Cheesecake30 minNormalSnacks & desserts
  5. Maeil Matna Basque Cheesecake Toast25 minEasySnacks & desserts
  6. Striker Chef's No-Oven Oreo Cream Cheese Cake20 minEasySnacks & desserts
  7. Solo Cooking God's Toast Cheese Cake25 minVery easySnacks & desserts
  8. Seungwoo Dad's Royal Milk Tea Cheesecake1 hr 20 minNormalSnacks & desserts
  9. Solo Cooking God Banana Cake15 minEasySnacks & desserts
  10. Seonkyoung Longest's Kabocha Chocolate Cake50 minEasySnacks & desserts