Seonkyoung Longest's Sweet Rice Stuffing
A sweet rice stuffing recipe baked in the oven with bacon, onion, celery, Korean pear, dried cranberries, and nuts for a nutty, sweet flavor.
Ingredients needed 6 servings
Recipe
Cooking tips
- Rinse until no more cloudy white water comes out, then soak long enough so the rice cooks evenly through the center.
- For a drier stuffing, use only 1 cup chicken stock.
- You can substitute Western pear or apple for the Korean pear.
Recommended for
- Those looking for a unique rice dish to serve at parties or holidays.
- Those who like the combination of savory bacon, sweet fruit, and chewy sweet rice.
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