Modu Recipe
Modu Recipe

Seonkyoung Longest's Bibim Burger

A homemade fusion burger combining bulgogi-marinated patties, seasoned vegetable namul, a fried egg, and gochujang sauce on a brioche bun.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Blanch spinach for no more than 10 seconds to maintain its crisp texture; rinse immediately in cold water after blanching.
  • Shape the beef patties slightly larger than the buns, as they will thicken and shrink during cooking.

Recommended for

  • Those who want to try a unique fusion homemade burger different from ordinary burgers.
  • Those who want to enjoy bibimbap ingredients in a novel burger form.

Shop ingredients on Coupang(Ad)

ground beefbrioche bunssoybean sproutsspinachcucumbereggsoy saucegochujangsriracha sauceminced garliclarge green onionsesame oilsesame seeds

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