Main ingredients
ground beefbroccolieggsJin-ganjang (Korean all-purpose soy sauce)oyster sauceminced garlicminced gingersesame oil
Seonkyoung Longest Beef and Broccoli Fried Rice
A savory-sweet fried rice where ground beef and broccoli are tossed with an oyster sauce seasoning and seared against the pan's edge for a smoky wok flavor.
Ingredients needed 2 servings
Recipe
Cooking tips
- Pouring the sauce around the edge of the pan instead of directly over the rice enhances the smoky flavor and savory depth.
- Using cooled cooked rice or jasmine rice with less moisture helps achieve a fluffy fried rice texture.
- Cut the broccoli into small pieces so it cooks quickly and blends well with the beef and rice.
Recommended for
- Those who want to make a quick meal using frozen ground beef.
- Those who crave a fluffy fried rice with a savory-sweet oyster sauce seasoning and smoky wok flavor.
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