This Man's Cook Broccoli Stir-fry
A side dish made by quickly stir-frying blanched broccoli in a sauce of soy sauce and oyster sauce with dried fish cake and onion over high heat.
Ingredients needed 3 servings
Recipe
Cooking tips
- Avoid boiling broccoli in water as water-soluble vitamins will leach out; steaming in a microwave or steamer is better.
- Cool the steamed broccoli immediately in cold water to prevent it from becoming soft due to residual heat.
- Dried fish cake is fragile, so add it at the end and just coat it with sauce before turning off the heat.
Recommended for
- Those who want to enjoy broccoli nutritiously without losing its taste.
- People looking for a quick, easy-to-make side dish with minimal seasoning.
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