Modu Recipe
Modu Recipe

Lee Jae-hoon's Lemon Anchovy Pasta

An Italian-style pasta that harmonizes the deep umami of anchovies with the refreshing brightness of lemon.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Thoroughly remove the white pith inside the lemon peel to avoid bitterness and achieve a clean aroma.
  • Since anchovies are already salty, be careful not to over-salt when adding pasta water.

Recommended for

  • Those who want to enjoy the exceptional umami of anchovies and refreshing brightness at the same time.
  • Those looking for a sophisticated wine snack or a unique pasta recipe.

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