Seonkyoung Longest's Lemon Chicken Pasta
A refreshing oil pasta with bright lemon, fragrant herbs, and crispy pan-seared chicken breast
Ingredients needed 2 servings
Recipe
Cooking tips
- Coating the chicken breasts with flour before searing helps seal in the juices and naturally thickens the sauce.
- Add the lemon juice at the final stage to preserve its bright acidity and fresh aroma.
Recommended for
- Those who love pasta with a bright, refreshing lemon flavor.
- Those who want to make an elegant Western-style meal for a special occasion or weekend.
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