Kim Jin-sun's Kimchi Fried Rice

Kimchi fried rice with Spam and kimchi stir-fried together, enriched with mayonnaise for a savory and creamy flavor

Ingredients needed 1 servings

Recipe

Cooking tips

  • Don't discard the kimchi stem ends; chop them finely and add them for a crunchy texture that makes it even more delicious.
  • Adding mayonnaise gently mellows the kimchi's acidity and greatly enhances the umami.
  • Instead of a fried egg, make scrambled eggs to serve alongside for an even softer experience.

Recommended for

  • Those who want to settle on a fail-proof delicious kimchi fried rice recipe.
  • Those looking for a large-batch one-bowl meal for the whole family.
  • Those who want to try a unique kimchi fried rice with a creamy, savory flavor from mayonnaise.

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