Seonkyoung Longest's Bacon Kimchi Fried Rice
Kimchi fried rice with crispy bacon fat that maximizes flavor by stir-frying kimchi and fluffy rice together
Ingredients needed 2 servings
Recipe
Cooking tips
- Adding a pinch of sugar balances the strong sourness and spiciness of aged kimchi, rounding out the overall savory flavor.
- Stir-frying kimchi in the rich, nutty oil rendered from bacon creates a deeply flavored kimchi fried rice without needing any additional cooking oil.
Recommended for
- Those who want to quickly make a flavor-packed meal with leftover kimchi and bacon.
- Those looking for a fail-proof, reliably delicious kimchi fried rice recipe.
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