Modu Recipe
Modu Recipe

Kim Dae-seok's Garlic Honey Pickle

Steam garlic for 10 minutes, dry in a food dehydrator, then soak in raw honey to enjoy as a chewy treat

Ingredients needed 5 servings

Recipe

Cooking tips

  • Do not steam garlic longer than 10 minutes, or it may become mushy.
  • Separating large and small garlic cloves before drying helps achieve consistent results.
  • Ensure both the garlic and storage jar are completely dry before adding honey.

Recommended for

  • Those who want to enjoy garlic without its sharp, pungent flavor—sweet and chewy like a dessert.
  • Those who prefer long-lasting, lightly flavored snacks and enjoy using a food dehydrator for preservation.

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