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Modu Recipe

This Man's Cook Cold Noodle Radish Pickle

A tangy and sweet radish pickle that takes just 3 minutes to prepare—perfect for elevating store-bought or instant cold noodles.

Ingredients needed 4 servings

Recipe

Cooking tips

  • The syrup must be poured while still hot to maintain the radish’s crisp texture.
  • If using double the amount of vinegar, reduce the quantity proportionally due to increased acidity.
  • Refrigerate for at least 6 hours to allow the seasoning to penetrate fully, resulting in a flavorful pickle.

Recommended for

  • Those who want to upgrade store-bought cold noodles or bibimbap.
  • People looking for a crunchy summer side dish that keeps well.
  • Anyone wanting to make a quick pickle with minimal ingredients and cooking time.

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radishvinegarred pepper powder

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