Modu Recipe
Modu Recipe

Kim Dae-seok's Fried Ice Cream

An unusual dessert with a surprising twist—crispy and hot on the outside, cool and sweet on the inside.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Since ice cream melts quickly at room temperature, begin cooking only after the oil has reached the proper temperature.
  • Any gaps in the coating will allow the ice cream to leak out during frying, so ensure the starch and breadcrumbs are pressed tightly and completely.
  • Do not exceed 10 seconds of frying time to keep the outer layer crispy while preserving the ice cream frozen inside.

Recommended for

  • Those who want to surprise family and friends at Christmas or a home party with a unique, eye-catching dessert.
  • People eager to experience the thrilling contrast of a hot, crunchy exterior with a cold, sweet interior.
  • Cooking enthusiasts looking to challenge themselves with precise timing and fast-paced technique.

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ice creameggpotato starchbreadcrumbs

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