Kim Dae-seok's Fish Cake Stir-Fry

Recipe 🍳

Cooking tips 💡

• Using sliced garlic instead of minced garlic prevents it from sticking to the fish cake and keeps the dish looking clean.
• Using cooking oil infused with ginger aroma effectively removes the strong smell typically associated with fish cake.
• Avoid high heat after adding fish cake, as the sauce can easily burn; maintain medium heat throughout.

Recommended for 🙋

• ⭐Those who want a clean, mild side dish without the typical fish cake odor.
• ⭐Those who wish to make a moist, perfectly seasoned fish cake stir-fry in the style of a traditional banchan shop.