Maeil Matna Vegetable Hotteok

A special vegetable hotteok made by stuffing glass noodles stir-fried in soy sauce seasoning and plenty of crunchy vegetables, then pan-frying until crispy.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Do not rinse the glass noodles after boiling so the soy sauce seasoning absorbs deeply.
  • Mix the vegetables after stir-frying the noodles and turning off the heat, then let cool to keep them crunchy and prevent overcooking.
  • Use plenty of oil and cook over medium-low to low heat instead of high heat so the inside cooks through and becomes warm.

Recommended for

  • Those who want to recreate the famous market street vegetable hotteok at home.
  • Those who prefer savory, nutty dumpling or japchae-style snacks over sweet hotteok.

Did you cook this?

How did it turn out when you followed this recipe?

Your cooking experience helps everyone find recipes they can trust.

Loading cooking feedback…
  1. Ttukdak Hyung's Vegetable Steamed Bun Toast15 minEasySalads & light meals
  2. Maeil Matna Glutinous Rice Honey Hotteok1 hr 20 minNormalSnacks & desserts
  3. Maeil Matna No-Oven Pan Honey Hotteok2 hrNormalSnacks & desserts
  4. This Man's Cook Ddeokguktteok Hotteok1 hr 20 minEasySnacks & desserts
  5. Ttukdak Hyung's Seed Hotteok Stir-Fry35 minNormalMeat & mains
  6. Kim Dae-seok's Sweet Potato Apple Hotteok40 minEasySnacks & desserts
  7. Hong Shin-ae's Pita Bread Hotteok10 minEasySnacks & desserts
  8. Fabri's Hotteok Affogato20 minEasySnacks & desserts
  9. Yeo Kyung-ok's Vegetable Udon15 minVery easyNoodles & bunsik
  10. YOOXICMAN's Userok Vegetable Stir-Fry2 hrHardMeat & mains