Main ingredients
chicken breasttomatoonionalmondscurry powdervinegarminced garlicbutterheavy creamunsweetened yogurtchili powderolive oilground gingercooking oil
Maeil Matna Almond Makhani Curry
A smooth makhani curry made by blending fresh tomatoes, onion, and almonds, then straining the sauce and adding chicken breast, heavy cream, and butter.
Ingredients needed 2 servings
Recipe
Cooking tips
- Straining the blended sauce once through a sieve gives a much smoother texture, like an Indian restaurant-style makhani curry.
- Even with store-bought regular curry powder, the heavy cream and butter create a deep flavor.
- If you want a richer and sweeter taste, you can slightly increase the amount of heavy cream according to your preference.
Recommended for
- Those who want to easily make an exotic Indian-style butter chicken curry at home.
- Those looking for a curry that is not too spicy and is good to eat with children.
- Those who prefer the smooth and rich flavor of heavy cream and butter.
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