Maeil Matna Butter Chicken Curry

Chicken breast marinated in yogurt and spices, simmered gently in a butter, onion, tomato, and cream sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • Marinating chicken breast in yogurt tenderizes the meat, keeping it moist and preventing it from becoming dry.
  • Serve with grilled plain tortillas, naan, or nachos for a restaurant-quality meal.

Recommended for

  • Those who enjoy tender, mildly spicy and sweet Indian restaurant-style butter chicken curry.
  • Those looking for a rich sauce dish to eat with tortillas or bread.

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