Seonkyoung Longest's Vegan Spinach Curry

Cooking tips 💡

• When blending hot ingredients, internal pressure can cause the lid to pop off, so it's safer to open the center cap and cover with a towel while blending.
• For a chewier texture, blend all ingredients except the spinach first, then add the spinach and pulse briefly.
• To mimic the texture of cheese, use firm tofu meant for pan-frying or well-pressed tofu with excess moisture removed.

Recommended for 🙋

• ⭐Those who want to easily try restaurant-style Indian curry at home.
• ⭐Those who want to enjoy a nutty and creamy spinach curry without dairy.
• ⭐Those who want a nutritious vegan meal using tofu and spinach.