Chinese Cuisine Witch's Neulgeun Hobakjuk
A soft and mild pumpkin porridge made by blending mature pumpkin and sweet rice.
Ingredients needed 4 servings
Recipe
Cooking tips
- Cooking the pumpkin in the microwave beforehand can shorten the cooking time.
- When the porridge thickens while boiling, air bubbles can burst and cause burns, so be careful.
- Stir constantly throughout cooking to prevent the bottom from burning.
Recommended for
- Those looking for a healthy breakfast.
- Those looking for easy-to-digest food.
- Those on a diet.
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