Aha Bujang's Tornado Omurice Curry
A curry-house-style omurice featuring a rich Japanese curry base topped with a tornado-shaped egg crepe
Ingredients needed 2 servings
Recipe
Cooking tips
- Adding tomato paste brings acidity and depth, creating a sophisticated, restaurant-quality curry flavor.
- When making the tornado egg, ensure the pan is sufficiently hot before pouring in the egg mixture, then use chopsticks to pinch the center while rotating the pan steadily.
Recommended for
- Those who want to make a visually stunning tornado omurice with a curry-house feel.
- Those who want to enjoy a deeper, richer Japanese curry by using tomato paste.
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