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Modu Recipe

Jung Ho-young's Sausage Topping Curry Rice

Curry rice made by simmering sautéed onions, potatoes, and carrots with solid curry, topped with grilled sausages

Ingredients needed 2 servings

Recipe

Cooking tips

  • To develop rich sweetness and deep flavor, sauté onions slowly over low heat until golden—avoid burning.
  • Solid curry contains starch and can easily burn at the bottom, so add it only after vegetables are fully cooked and stir gently over low heat.

Recommended for

  • Those who want to easily make a rich, deep-flavored curry rice at home.
  • Parents looking for a satisfying, kid-approved meal to prepare for the school break.

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onionpotatocarrotsausagesolid curry

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