Modu Recipe
Modu Recipe

Aha Bujang's Spicy Eomuk-tang

A super-simple eomuk-tang boiled with dashima, fermented sand lance sauce, cheongyang chili pepper, and sichimi for a refreshing and spicy kick

Ingredients needed 2 servings

Recipe

Cooking tips

  • Add sichimi or cheongyang chili pepper at the very end to keep their spicy, pungent aroma strong.
  • Feel free to add udon noodles or rice cakes to turn it into a hearty one-bowl meal.

Recommended for

  • Those who want a refreshing, spicy soup in a short time.
  • Those who want to quickly make a warm soup to accompany drinks.

Shop ingredients on Coupang(Ad)

Korean fish cake (eomuk)large green oniononioncarrotcheongyang chili pepperdashimafermented sand lance saucesichimi

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Solo Cooking God's Spicy Fish Cake Soup with Chicken Stew Sauce15 minVery easySoups & stews
  2. Solo Cooking God Spicy Bean Sprout Fish Cake Soup15 minEasySoups & stews
  3. Aha Bujang's Professional-Style Eomuk-tang10 minVery easySoups & stews
  4. Aha Bujang's Potato Radish Korean fish cake (eomuk) Soup15 minVery easySoups & stews
  5. Lim Sung-geun's Super Simple Eomuk Tang5 minEasySoups & stews
  6. Chef Sung Anh's Mussel Perilla Seed Kimchi Fish Cake Noodle Soup20 minEasySoups & stews
  7. Seungwoo Dad's 5-Minute Fish Cake Soup with Thin Noodles15 minEasySoups & stews
  8. Yoon Yi-ryeon's Eomuk-tang25 minEasySoups & stews
  9. Kim Dae-seok's Blue Crab Fish Cake Soup25 minEasySoups & stews
  10. Kim Jin-soon's Spicy Egg Soup15 minVery easySoups & stews