Main ingredients
cut ducktofuonionpotatoradishlarge green onionminaricheongyang chili pepperperilla seed powderminced garlicginger powderbeef dashidachogochujang (vinegar-gochujang)
Aha Bujang's Perilla Seed Tofu Duck Baeksuk
A nourishing duck soup with a rich perilla seed broth blended with tofu and onion, finished with fragrant minari
Ingredients needed 4 servings
Recipe
Cooking tips
- Blending tofu into the broth thickens it and the savory bean flavor cleanly blocks any gamey odor from the duck.
- Since the tofu can settle and burn on the bottom, stir the broth occasionally while simmering.
- Minari becomes tough if boiled too long, so add it right before turning off the heat or lightly cook it and dip in chogochujang (vinegar-gochujang) for the best texture and flavor.
Recommended for
- Those looking for a rich, savory nourishing dish to enjoy with the whole family on a special day.
- Those wanting to try a restaurant-style perilla seed duck soup recipe without any gamey odor.
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