Modu Recipe
Modu Recipe

Aha Bujang's Soybean Sprout Yukgaejang

A spicy yukgaejang variation with radish, soybean sprouts, and oyster mushrooms for a refreshing and crunchy texture

Ingredients needed 1 servings

Recipe

Cooking tips

  • The soybean sprouts and radish double the refreshing taste and add a much richer chewing texture.
  • Adjust the spiciness to your liking by varying the amount of Vietnamese gochugaru or cheongyang chili pepper.

Recommended for

  • Those who enjoy a crunchy and refreshing broth with soybean sprouts and radish, more so than regular yukgaejang.
  • Those who want a hearty, spicy soup boiled in an earthenware pot.

Shop ingredients on Coupang(Ad)

beef brisketradishsoybean sproutsoyster mushroomslarge green onioncheongyang chili pepperegggochugaruminced garlicbeef bone concentrateJin-ganjangbeef dashidachili oil

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