Main ingredients
chicken thighoreganobasilrosemary powderparsley powderonion powdergarlic powderblack pepperchili powderpaprika powderMiwonfine saltsugarcooking oilonionketchup
Aha Bujang's BBQ Rub Chicken
Oven and pan-fried chicken thigh roast with juices locked in, seasoned with a homemade BBQ rub blending herbs and spices in a golden ratio.
Ingredients needed 4 servings
Recipe
Cooking tips
- When mixing the chicken, adding 1 tablespoon of water helps the seasoning powder dissolve evenly without clumping and absorb well.
- Never press down on the meat with a spatula while grilling, or the precious juices will escape and the meat will become dry.
- When using an air fryer, setting the final stage to the highest temperature (250°C) and cooking briefly yields an extremely crispy skin texture, like a cracker.
- Store the finished homemade BBQ rub powder in a sealed container; it's a versatile seasoning for various grilled dishes like pork, beef, and lamb.
Recommended for
- Those who want to enjoy a cost-effective and hearty BBQ grill at home instead of delivery chicken.
- Those who love exotic meat dishes with subtle herb aromas and a spicy, savory flavor.
- Those who need a special meat seasoning secret to captivate everyone's taste buds at camping or home parties.
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