Main ingredients 🥩
Tteokbokki rice cakesGreen onionBarbecue sauceSriracha sauce
Solo Cooking God's Barbecue Sriracha Oil Tteokbokki
An addictive oil tteokbokki made by frying green onion and rice cakes in oil to bring out a smoky flavor, then glazing with a golden ratio of barbecue sauce and sriracha.
🙋 Recommended for
- ⭐ Those who want a crispy, sweet-spicy oil tteokbokki instead of the usual soup-style tteokbokki.
- ⭐ Those who want to experience the flavor of a famous brand's spicy chicken sauce through the combination of sriracha and barbecue sauce.
- ⭐ Those looking for a simple and unique snack to pair with a glass of beer.
Ingredients needed 🛒1 servings
- 1 bowl of tteokbokki rice cakes (about 150–200g)
- 1 green onion
- 2 tablespoons barbecue sauce
- 1 tablespoon sriracha sauce
- Generous amount of cooking oil
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