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윤이련 Recipes | 모두의 레시피

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윤이련

윤이련

Recipe source with curated public cooking content.

Koreanhome mealseasonal dish

Official channel: YouTube · [윤이련]50년 요리비결YouTube Visit

윤이련 Recipes

449 recipes found.

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Yoon Yi-ryeon's Aged Kimchi and Fish Cake Kimchi Soup

A spicy kimchi soup simmered deeply and refreshingly with well-fermented aged kimchi and savory twisted fish cakes

30 minEasySoups & stews

aged kimchifish cakeoyster mushroomsonionlarge green onion

soup dishhangover curehome-cooked meal

Yoon Yi-ryeon's Celery Jangajji

A jangajji that softens celery's strong aroma and maximizes its crunchy texture by using a soy sauce brine boiled with soju.

side dish

celeryonioncheongyang chili pepperred chili pepperJin-ganjang

clean tasteside dishrefreshing taste

Yoon Yi-ryeon's Stir-fried Oyster Mushrooms

A mushroom side dish that brings out a chewy texture and savory flavor by stir-frying oyster mushrooms and seasoned beef over high heat.

10 minVery easyside dish

oyster mushroomsbeeflarge green onionseasoned saltmaesil syrup

super simplecrispy outside, moist insidesavory

Yoon Yi-ryeon's Butterbur Kimchi

Butterbur kimchi that is briefly blanched instead of salted to preserve a crisp texture, with a sweet and spicy seasoning that wraps up the bitter flavor.

25 minEasyside dish

butterbur leavesred chili peppercheongyang chili pepperonioncarrot

seasonal dishrice thiefbasic side dish

Yoon Yi-ryeon's Sujeonggwa

A traditional sujeonggwa that captures deep, spicy flavor effortlessly by simmering all ingredients together like barley tea.

30 minEasySnacks & desserts

cinnamongingerjujubesdark brown sugardried persimmons

traditional foodholiday foodhome cafe

Yoon Yi-ryeon's Crab Stick and Korean Hot Chili Pepper Jeon

A super simple jeon that combines the soft, sweet flavor of crab sticks with the fiery heat of cheongyang chili peppers for a non-greasy delight.

15 minEasydrinking snack

crab sticksgreen chili pepperred chili peppercheongyang chili pepperlarge green onion

super simplebeer snackfridge clean-out

Yoon Yi-ryeon's Altari Radish and Napa Cabbage Mak Kimchi

Altari radish and napa cabbage are salted with coarse salt for 2 hours to preserve a crisp texture, then mixed with pear-onion juice and rice paste to create a deep-flavored mak kimchi.

2 hr 30 minNormalside dish

altari radishnapa cabbagecoarse saltscallionsred chili pepper

side dishseasonal cookinghome cooking

Yoon Yi-ryeon's Five-Grain Rice (Ogokbap)

A must-have for Jeongwol Daeboreum, this five-grain rice is cooked with salt and sesame oil, giving it a chewy texture and an increasingly nutty flavor with every bite.

1 hr 30 minEasyRice bowls

glutinous riceshort-grain riceglutinous milletsorghumred beans

holiday foodtraditional foodhealthy food

Yoon Yi-ryeon's Oi Geotjeori Muchim (Quick Cucumber Salad)

A cucumber salad that stays crunchy for up to 3 days by lightly salting the cucumbers and squeezing out the moisture with a cotton cloth.

20 minEasyside dish

cucumberoniongarlic chivesred chili pepperfermented anchovy sauce

super simpleside dishfridge clean-out

Yoon Yi-ryeon's Ginger Syrup

An ultra-simple ginger syrup made by finely grinding new ginger and mixing it with raw sugar in a 1:1 ratio, to be stored and enjoyed all year round.

30 minEasySauces & basics

gingerraw sugar

ultra-simpleall-purpose saucehealth food

Yoon Yi-ryeon's Zucchini and Onion Stir-fry

A super-simple side dish made by julienning zucchini and onion to a uniform thickness, then stir-frying with a little water for a tender yet crisp texture.

10 minVery easyside dish

zucchinionionsesame oilsaltwhole sesame seeds

super simplemild flavorbasic side dish

Yoon Yi-ryeon's Strawberry Mugwort Beomuri

A refined spring delicacy that captures children's tastes by adding sweet dried persimmons and fresh strawberries to traditional mugwort beomuri rice cake

30 minNormalSnacks & desserts

wet-milled rice flourfine saltNew Sugarmugwortstrawberries

seasonal cookingkids' snackdessert

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