Kim Ho-yoon Recipes

132 recipes found.

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Kim Ho-yoon's Steamed Kkwarigochu Coated with Glutinous Rice Flour

A side dish made by seasoning kkwarigochu, coating it with glutinous rice flour, steaming it, then tossing it in a maesil syrup seasoning

20 minEasyside dish

kkwarigochuglutinous rice flourtuna extractYonduminced garlic

rice thiefchewy texturehomestyle side dish

Kim Ho-yoon's Kelp Butter Cabbage Steak

A vegetable steak made by searing napa cabbage heart coated with the savory depth of homemade kelp butter, garlic, and peperoncino, achieving a crispy exterior and tender interior.

20 minEasyside dish

cabbagekelpbuttergarlicpeperoncino

vegetable dishwine snackguest entertaining

Kim Ho-yoon's Jiran Suran Ramyun

A ramyun that adds a spicy kick with lamb skewer seasoning and cheongyang chili pepper, topped with a soft-poached egg cooked by residual heat to enjoy two different broth flavors.

10 minEasyNoodles & bunsik

Shin Ramyun Dried Noodleseggcheongyang chili pepperlamb skewer seasoning

hangover foodexotic flavorsuper simple

Kim Ho-yoon's Fire-Wok Spicy Stir-Fried Squid

A stir-fried squid dish that locks in moisture beforehand and quickly stir-fries vegetables over high heat to achieve a crisp texture and intense wok-fired flavor without excess liquid.

25 minEasyMeat & mains

squidcabbagelarge green oniononioncheongyang chili pepper

rice thiefwok-fired flavorspicy

Kim Ho-yoon's Beef Noodle Soup

A Chinese-style beef noodle soup recipe, deeply simmered with seared beef shank, aromatic vegetables, and doubanjiang for rich umami.

25 minEasyNoodles & bunsik

beef shankradishlarge green oniongarlicginger

Chinese-stylenoodle dishhome cooking

Kim Ho-yoon's Chicken Tenders

Tender chicken tenders seasoned with a spicy kick, served with a special Raising Cane's-style sauce

20 minEasyMeat & mains

chicken tenderloinall-purpose flourpotato starchegggarlic powder

kids' snackbeer snackcrispy outside, moist inside

Kim Ho-yoon's Perilla Seed Stir-fried Oyster Mushrooms

A moist and chewy side dish made by stir-frying blanched oyster mushrooms with perilla seed powder and mushroom broth

15 minEasyside dish

oyster mushroomscarrotcheongyang chili pepperlarge green onionminced garlic

super simpleside dishsavory

Kim Ho-yoon's Spicy Minari Dried-Shrimp Jeon

A crispy pan-fried jeon made with fragrant minari, a minimal batter, and savory dried barley shrimp

15 minEasydrinking snack

minaridried barley shrimponionfrying mixstarch

makgeolli snackseasonal dishsuper simple

Kim Ho-yoon's Stir-Fried Garlic Scapes with Dried Shrimp

A savory side dish of dried shrimp toasted in a dry pan and cooled, then tossed with moistly stir-fried garlic scapes in a gochujang and soy sauce seasoning.

30 minEasyside dish

garlic scapesdried shrimpmirimbrewed soy sauceoligosaccharide syrup

side dishrice thiefsavory

Kim Ho-yoon's Spicy Braised Tofu

A recipe for braised tofu where the tofu is salted, pan-fried until golden, then simmered down with a seasoning sauce infused with perilla oil and ginger.

20 minEasyside dish

tofuonionlarge green onioncheongyang chili pepperminced garlic

rice thiefsuper simplehome-cooked meal

Kim Ho-yoon's Lemon Parsley Aglio e Olio

Chef Hoyoon's aglio e olio recipe, inspired by the movie Chef, loaded with sliced garlic and Italian parsley, and brightened with lemon zest.

15 minEasyNoodles & bunsik

spaghettiniwhole garlic clovesItalian parsleylemonpeperoncino

fancy mealhome partywine snack

Kim Ho-yoon's Woosamgyeop Mala Tang

A mala tang made at home with a deep, rich broth using a mala oil and chili oil base, topped with thinly sliced beef short plate and various add-ins.

20 minEasySoups & stews

thinly sliced beef short plate (woosamgyeop)fenmianzi (wide sweet potato starch noodles)wide glass noodlesfuzhu (dried bean curd sticks)fried tofu pouches

rice thiefspicylate-night snack